Malai Ice Cream Tiramisu 

Ingredients:

1. Digestive biscuits – 4  
2. Naturals Malai ice cream – 2 scoops  
3. Cream cheese – 50g  
4. Coffee powder – ½ tbsp  

Process:

• Mix ½ tbsp coffee and warm water and dip 2 biscuits in it.  
• Take a glass jar, put the biscuits at the bottom.  
• In another bowl, whisk 2 scoops of Naturals Malai ice cream and 2 tbsp of cream cheese till you get a smooth consistency or for 3-4 minutes and pour it on top of the biscuits. 
• Layer with 2 more biscuits soaked in coffee water.  
• Sprinkle coffee powder on top and freeze for 2 hours and enjoy!