Ingredients:
- Naturals Malai ice cream – 3 scoops
- Custard powder – 12g
- Bread pieces
- Nuts
- Maple syrup for topping
- Naturals Malai ice cream for topping
Process:
- Mix 3 scoops Naturals Malai ice cream and 12g custard powder and heat on flame for 5 minutes until a thick mixture is formed.
- Preheat the oven to 180-degree Celsius for 10 minutes. In a baking tray, add bread pieces and bake for 10 minutes.
- Remove and add custard and nuts on top and bake for 15 minutes at 180-degree Celsius.
- Serve hot with maple syrup and Naturals Malai ice cream and enjoy!