Ingredients:
- Biscuits
- Melted butter
- Whipped cream
- 2-3 scoops of Naturals Malai Ice cream
Recipe:
– First, take some biscuits, crush them, and mix well with melted butter. Transfer the mixture into a tin and spread it evenly.
– Then, in a bowl, add whipped cream, mango purée and 2-3 scoop of @naturalicecream Malai Ice Cream. Mix well and transfer it to the tin. Freeze for 2 hours.
– Next, add some more crushed biscuits and freeze for 6-8 hours.
– Demould, slice and enjoy