Chocolate Ice Cream Fudge 

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Ingredients:

  1. 350g chocolate 
  2. 175g Malai ice cream 

Process:

  • Melt 350g of chocolate and add 175g of Naturals Malai Ice cream in it and mix until a smooth consistency is reached. 
  • Pour the mixture in a tray and let it set in the refrigerator for 1 hour. 
  • Cut it into pieces once set, drizzle some melted chocolate for garnishing and enjoy!