Mangalore, a city known for its rich cultural heritage and vibrant cuisine, is home to a unique gem
– the Bonda Factory by Naturals. Nestled in the heart of a coastal town, Bonda Factory by Naturals is a brain child of Mr RS Kamath, the founder of Naturals Ice Cream. It stands out for its commitment to delivering the best quality sweet and nutty tender coconut water at an affordable price. In fact, the store’s name is a literal translation of ‘bonda’ which means ‘coconut’ in Kannada, the local language of Mangalore. As a matter of fact, the story of Bonda Factory goes beyond just quenching thirst; it has evolved into a hub of culinary innovation, introducing the world to the delightful realm of tender coconuts. The Bonda Factory is a story about a passion project turned into a successful business.
The birth of Bonda Factory story at Naturals Ice Cream
The inception of the special Bonda Factory by Naturals can be traced back to the creative mind of Mr RS Kamath, founder of a brand that has made a mark in the world of ice creams.
Although tender coconut water is a beloved beverage in Mangalore, it doesn’t serve a direct purpose in Naturals Ice cream-making process. However, the cream (malai) obtained from tender coconuts is a crucial ingredient for crafting the perfect tender coconut ice cream. To tackle this problem, RS Kamath came up with the ingenious concept of Bonda Factory.
As part of this story, Naturals focuses on selling exceptionally delicious tender coconut water at a significantly lower cost than the local market. This has not only helped in reducing waste from Naturals but has also created a buzz among locals who appreciate the affordability of the coconut water by the Bonda Factory.
In fact, the Bonda Factory by Naturals Ice Cream stands as a testament to innovation and sustainability in the culinary world. What started as a solution to utilise both, the tender coconut cream and water, has grown into a beloved establishment, offering an unparalleled experience to those seeking the sweetest coconut water and the most delightful ice cream creations.
Whether you are a local resident or a visitor exploring Mangalore’s diverse food scene, Naturals’ Bonda Factory story invites you to savour the essence of coconut in every sip and scoop. It’s not just a story; it’s a celebration of the natural flavours that make Naturals’ Bonda Factory, and Mangalore truly special.
The hype behind Bonda Factory’s phenomenal coconut water
What makes Bonda Factory a must-visit destination in Mangalore is the sheer quality of its tender coconut water. Sourced locally, each coconut in this store is handpicked to ensure optimal ripeness and flavour. In fact, this store has become synonymous with providing an authentic experience, serving a slice of coastal life to its patrons. The popularity of Bonda Factory is not just limited to Mangalore; people travel from far and wide to indulge in their culinary delights. The combination of creamy tender coconut ice cream and inventive sundae recipes has transformed Bonda Factory into a must-visit destination for food enthusiasts.
Beyond the coconut water
Recognising the potential to expand their offerings, Bonda Factory has also introduced unique twists to the traditional ice cream experience. However, the skilfully churned tender coconut ice cream has become the hero ingredient in a variety of sundaes. From classic options like Pina Colada to seasonal delights like Khubani ka Meeta, each sundae showcases the versatility of tender coconut ice cream. However, despite the rich taste of Naturals’ Tender Coconut Ice Cream, it’s the coconut water that has taken center stage at Bonda Factory by Naturals. When the coconuts in the factory are cut, the malai (cream) is used to make Naturals’ Tender Coconut Ice Cream, and the water instead of being thrown away is sold at a lower price to people, captivating the taste buds of those who seek a genuine taste of nature from Naturals.
Bonda Factory x Naturals Ice Cream
By turning what was once considered a byproduct into a star ingredient, Naturals has created a destination that celebrates the essence of tender coconut in all its forms. As the story of Bonda Factory continues to unfold, it stands as a shining example of how a simple idea can transform into a cultural phenomenon, leaving an indelible mark on the taste buds and hearts of its patrons.
